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    You are in: Home / Recipes / Poppy Seed and Green Onion Noodles Recipe
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    Poppy Seed and Green Onion Noodles

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on February 19, 2006

      I've tried this exactly to the recipe, and found it a pleasant if somewhat mild side dish. It went with some steaks and mashed potatoes for dinner. The second time I tried the recipe, I sauteed some mushrooms to add and slightly roasted the poppy seeds. In my opinion, the mushrooms give the dish a meatier, somewhat fuller taste, and I much prefer it with them. I served it along with my own recipe for garlic chicken. Either way, a good choice for a side or a snack when you want something quick and simple.

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    • on February 12, 2011

      Perfect as a side. Served with Cranberry Pinot Meatballs and buttered peas.

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    • on December 28, 2007

      03/05/2006 This is the perfect side dish. It doesn't overpower your meat selection and it isn't heavy. I served it along side Pan Seared Scallops. They went just wonderful together. I threw in a salad and dinner was ready. Update: Well, here I am again. I didn't realize that I had made this before until I was going to give my review. It is still a 5+ star for a great side dish. This time I served it along side recipe #272690. What a great little side dish this is. Thanks Sandrasothere for posting this great side dish that I will keep repeating.

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    • on June 04, 2006

      Wonderful noodles! I made this to serve with Swedish Turkey Meatballs Swedish Turkey Meatballs. It was a perfect match.

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    • on January 25, 2006

      Very nice, simple side. I served with pork tenderloin, but can imagine it going wonderfully with many other meats as well. Thanks for posting the recipe!

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    Nutritional Facts for Poppy Seed and Green Onion Noodles

    Serving Size: 1 (94 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 265.9
     
    Calories from Fat 101
    38%
    Total Fat 11.2 g
    17%
    Saturated Fat 6.0 g
    30%
    Cholesterol 60.1 mg
    20%
    Sodium 91.7 mg
    3%
    Total Carbohydrate 34.7 g
    11%
    Dietary Fiber 2.7 g
    10%
    Sugars 1.7 g
    7%
    Protein 7.3 g
    14%
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