Total Time
1hr
Prep 30 mins
Cook 30 mins

I got this recipe from a magazine and it is absolutely wonderful. It is great for potlucks or for a family dinner at home!

Ingredients Nutrition

  • 2 cups sour cream
  • 1 (10 1/2 ounce) can condensed cream of chicken soup, undiluted
  • 2 teaspoons poppy seeds
  • 2 12 cups cubed cooked chicken
  • 1 34 cups butter-flavored cracker crumbs
  • 12 cup butter or 12 cup margarine, melted

Directions

  1. In a bowl, combine the sour cream, soup, and poppy seeds.
  2. Stir in cooked chicken.
  3. Pour into a greased 11x7x2-inch baking dish.
  4. Combine the cracker crumbs and butter; sprinkle over top.
  5. Bake, uncovered at 350° for 25-30 minutes or until heated through.

Reviews

(3)
Most Helpful

The chicken was so tender and I loved the flavor.

Greg Barnett April 05, 2002

The people that I fixed this for, loved it...half of it was gone by dinner and the left over by the next day!

Sarah250 March 19, 2004

This was great! My inlaws loved it, my husband loved it, my 3 year old loved it, it was a great hit. Served with biscuits and veggies, I had absolutely NO leftovers! This was also very easy to make and I didn't have to make a single change to it. I'm definately making this one again! Thanks for posting!!

Denise Nachtigal January 13, 2003

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a