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    Popovers

    Average Rating:

     3 Total Reviews

    Showing 1-3 of 3

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    • on November 07, 2003

      Pretty good overall, mine got way to brown in the first phase of baking so I would time that down a little next time. Thanks for the easy recipe.

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    • on December 26, 2007

      Hello Little Bee, loved them! I especially like them because they were slightly undercooked and they were nice and "mushy," new word for the gourmets!! Tried them with 1 teasp each chopped parsely & chopped thyme! Nice change but next time will add cheese and still love them undercooked! Thanks for sharing, Diane :)

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    • on March 04, 2005

      Good recipe, nice flavor.

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    Popovers. Recipe by Takawolffie

    Popovers

    By Takawolffie
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    Nutritional Facts for Popovers

    Serving Size: 1 (550 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 113.9
     
    Calories from Fat 47
    41%
    Total Fat 5.2 g
    8%
    Saturated Fat 2.6 g
    13%
    Cholesterol 80.0 mg
    26%
    Sodium 164.0 mg
    6%
    Total Carbohydrate 11.9 g
    3%
    Dietary Fiber 0.3 g
    1%
    Sugars 1.5 g
    6%
    Protein 4.4 g
    8%
    Detailed Nutrition Values About Nutrition Info
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