Top Review by MontanaSuz

I love this Popcorn Cake and have been making it for years. It is so very easy, gets rave remarks, and makes a nice treat to give to people. Especially if you need to take a dessert to a family as I frequently do with our church's Meal's Ministry. Traditionally I substitute roughly chopped salted dry roasted peanuts for the gumdrops as we like the sweet and salty combo. I grease my angel food cake pan by rubbing the inside of the margarine wrapping along the pan. Try this recipe, you'll like it!

Ingredients Nutrition

Directions

  1. Pop popcorn to make 6 quarts Melt and stir marshmallows, margarine and oil.
  2. Pour over popcorn and small gumdrops.
  3. Fill greased angel pan and press down firmly.
  4. Delicious!!

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