Pop up Rolls
- Ready In:
- 30mins
- Ingredients:
- 4
- Yields:
-
12 rolls
- Serves:
- 12
ingredients
- 473.18 ml self rising flour
- 236.59 ml milk
- 59.16 ml sugar
- 29.58 ml mayonnaise
directions
- Please be sure to use self rising flour and NOT all-purpose flour!
- Mix all ingredients until thoroughly combined.
- Grease cups of a muffin/cupcake pan with butter. Use lots of butter to make the sides of the rolls crisp.
- Fill cups ½ full.
- Bake at 375 for 18-20 minutes.
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