1 Review

Very good meal. Attempts to "hot" it up with red chili flakes failed. My theory is that the treatment given the corn to make it into hominy had enough alkali in it to neutralize the acid in the chili. Served over brown rice, it is still a really good diner. A nice green salad goes well.

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Clifford Boren May 18, 2002
Poorman's Creole