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    You are in: Home / Recipes / Poor Man's Rabbit Recipe
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    Poor Man's Rabbit

    Average Rating:

    1 Total Reviews

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    • on August 01, 2009

      I'm always on the lookout for good rabbit recipes and this one was a great find. I had to make a couple of minor alterations as my rabbit came with no liver and I cant get pearl onions. I bought 3 small onions, blanched them for about 10 minutes, then peeled and quartered and proceeded with the recipe as in step 3. I was initially concerned that the sauce would be too tart and not flavourful enough with the few ingredients, but I needn't have worried-it was mellow and delicious and perfect over mash on a cold night. Thanks for posting Buster's Friend.

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    Nutritional Facts for Poor Man's Rabbit

    Serving Size: 1 (260 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 318.6
     
    Calories from Fat 124
    39%
    Total Fat 13.8 g
    21%
    Saturated Fat 1.9 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 9.6 mg
    0%
    Total Carbohydrate 24.4 g
    8%
    Dietary Fiber 1.8 g
    7%
    Sugars 4.6 g
    18%
    Protein 3.5 g
    7%

    The following items or measurements are not included:

    rabbit

    bouquet garni

    veal stock

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