Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Poor Man's Lobster Recipe
    Lost? Site Map

    Poor Man's Lobster

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

    Sort by:

    • on April 07, 2009

      i thought this was really good...given that iamfrom the east coast & seafood there all the time.....i now live in the midwest where i cant get seafood.....i went away drained the haddock came back & addead some butter on low to the pan.....i really liked it...doesnt taste at all like lobster but it was good.....u really have to drain the fish....i like the fact that the vinegar &old bay cooks out the fish taste ...overall a good recipe and yes i will made again..thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 28, 2009

      Yummy fish recipe. The taste really is very similar to lobster, but you just can't expect a flaky fish like haddock to have the same texture. I did add some sugar to the water mixture; I think that helped make it taste more lobsterish. I served it with melted garlic butter. Thanx for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 16, 2005

      DH and I agree, nothing like lobster, but still nice. Gave a very firm piece of cooked fish, would be great if you needed to use cold boiled fish for any reason.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 13, 2003

      This does have the taste of lobster! I served it with margarine that had lime squeezed in it. I too used cod and it worked well. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 04, 2003

      Okay, maybe it's the power of suggestion, but this really does taste something like lobster! I tried the recipe with fresh cod (the cheapest fish I could find at my supermarket) and it worked perfectly. Good recipe. Very, very easy to prepare.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Poor Man's Lobster

    Serving Size: 1 (471 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 255.2
     
    Calories from Fat 18
    44%
    Total Fat 2.1 g
    3%
    Saturated Fat 0.3 g
    1%
    Cholesterol 167.7 mg
    55%
    Sodium 202.0 mg
    8%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 54.9 g
    109%

    The following items or measurements are not included:

    Old Bay Seasoning

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites