5 Reviews

I made this delicious recipe for breakfast. There were two of us, so I doubled the veggies and eggs, but made only one batch of sauce. Great use of contest ingredients. Love the tang. The only shortcoming is that the recipe says this is for four, when really it is for one only. Good luck! It was my good luck that I tried this.

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Leggy Peggy March 03, 2013

I thought this was cute presentation and I thought the idea of veggies and eggs was a creative contest idea. My egg was well done due to a runny egg aversion, but the sauce and veggies kept things moist. The recipe was delightful, different, and delicious! It ended on my favorites list from the contest. Thank you for sharing your recipe and good luck!

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Susie D March 03, 2013

This was easily one of my favorite recipes that I tried in this contest. I was so impressed with it, the flavor and textures were amazing. The sauce lingered nicely in your mouth, making me wish I had more. Were the ingredients off, yes, but I didn't care, I made the entire amount for myself and enjoyed it tremendously, it was an excellent breakfast. The sauce was the crowning glory for me, drizzled over the soft cooked egg, I thought that it was perfect, complimentary not over powering. I loved that sauce, so good. I did omit the optional radishes. Good luck in the contest.

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Baby Kato March 02, 2013

This was a really tasty dish! And a nice way to get some extra veggies in by starting at breakfast. I did not use the optional radish and used green onion. The only issue I had was with serving size. It says the recipe serves 4, but there is only 1 egg and the other quantities seemed small. So I made the recipe exactly as stated, but used it to serve only 1, which I found to be quite satisfactory. I think with an adjustment of serving size/ingredient quantities, this would be a great dish I would make again. Thanks, and good luck!

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Starrynews March 02, 2013

Was really excited to try this and did enjoy although it did not live up to the anticipation. Recipe states it serves 4 but only calls for 1 egg and 1/4 of each veggie which would not have been enough to make 4 nests so I doubled the veggies and used 2 eggs to feed the two of us. For us we felt the sauce over poured the rest of the meal. Thanks for the post and good luck in the contest.

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Debbwl March 01, 2013
Ponzu Eggs in a Veggie Nest