3 Reviews

Tasty and easy. I always worry about bacon or whatever burning when cooking raw potatoes like this, so about 3/4 through I threw in a couple of tablespoons of water and covered the skillet to steam the potatoes to doneness. Then cooked until all was crisp and golden. This actually ended up being dinner as I was too tired to fix anything else, and it satisfied me.

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duonyte March 26, 2012

Healthy... no, but so good.

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Maïté G. June 28, 2011

This was excellent Nif. The potatoes and bacon were perfectly cooked. What a great recipe. Simple ingredients, quick and really easy to make. My dh was in heaven. Asked to have this again real soon. I served this with chicken for an awesome meal. Thanks so much for sharing. Made for ZWT7 for Witchin Kitchen.

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Baby Kato June 24, 2011
Pommes De Terre Au Lard or Speckkartoffeln (Bacon Potatoes)