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    You are in: Home / Recipes / Pomegranate Mountain Dew Jelly Recipe
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    Pomegranate Mountain Dew Jelly

    Pomegranate Mountain Dew Jelly. Photo by Whitney Donohue

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    Total Time:

    Prep Time:

    Cook Time:

    17 mins

    10 mins

    7 mins

    Whitney Donohue's Note:

    This is a fun jelly that combines the taste of pomegranate juice and mountain dew soda. This is a great tasting cocktail, but even more surprising and great tasting as a jelly. I created this recipe because I had just a bit of pomegranate juice left from my pomegranate jelly making, and mountain dew because I wanted to try the mountain dew recipe listed on the site.

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    Ingredients:

    Yield:

    pint jars

    Units: US | Metric

    Directions:

    1. 1
      Combine pomegranate juice, mountain dew, lemon juice, and pectin in a large saucepan. Bring to a boil over medium-high heat.
    2. 2
      Add sugar and bring back to a rolling boil.
    3. 3
      Boil for two minutes, then remove from heat.
    4. 4
      Skim off foam and ladle into hot jars.
    5. 5
      Process in a hot water bath for seven minutes.

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    Nutritional Facts for Pomegranate Mountain Dew Jelly

    Serving Size: 1 (2067 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 999.6
     
    Calories from Fat 1
    80%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 49.6 mg
    2%
    Total Carbohydrate 259.2 g
    86%
    Dietary Fiber 1.3 g
    5%
    Sugars 244.1 g
    976%
    Protein 0.3 g
    0%

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