Pom-O-Sa
photo by FLKeysJen
- Ready In:
- 5mins
- Ingredients:
- 3
- Serves:
-
1
ingredients
- 2 ounces pomegranate juice
- 6 ounces champagne (I have used Cook's Extra Dry,Grand Reserve and White Zinfandel champagne-all were great)
- 1 dash kirsch or 1 dash any cherry flavored liqueur
directions
-
To a lovely glass do the following:
- Add 2 oz pomegranate juice to 6 oz of your favorite champagne.
- Add a tiny splash of Kirsch (apparently any cherry flavored liqueur will do).
- Stir/swizzle lightly to combine.
- ENJOY!
- ***Note- I did find that many of my champagne flutes were too small for this so check the capacity of your glasses prior to mixing this. ;).
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Reviews
-
I used Andres extra dry champagne. I also used Pomegranate juice and black cherry juice instead of cherry liquor. It was VERY refreshing and delicious! I will definately remember these for holiday get togethers. I'm a big fan of "poinsettias" during christmas, which is champagne & cranberry juice. I think I like these MUCH better!
RECIPE SUBMITTED BY
Mommy Diva
Cornelius, 0