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    You are in: Home / Recipes / Pom-O-Sa Recipe
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    Pom-O-Sa

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on December 19, 2007

      A delicious drink that everyone would love, especially at the holidays! The cherry brandy adds something special. My husband used to be a bartender and insisted on shaking the juice and kirsch together first, then adding the mixture to the champagne.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 14, 2007

      I used Andres extra dry champagne. I also used Pomegranate juice and black cherry juice instead of cherry liquor. It was VERY refreshing and delicious! I will definately remember these for holiday get togethers. I'm a big fan of "poinsettias" during christmas, which is champagne & cranberry juice. I think I like these MUCH better!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 29, 2007

      What a lovely way to serve champers! A lovely pink colour with a hint of cherry. This was fabulous. Thanks for posting!

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    • on March 11, 2007

      This is superb! I'm planning to have this for a holiday drink at thanksgiving and Christmas. I used Zinfandel Champagne and the Kirsch. The pomegranate juice wasn't too tart it was perfect. Loved this cocktail. It's a *keeper* Cheers ~V

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    Nutritional Facts for Pom-O-Sa

    Serving Size: 1 (233 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 146.4
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 8.8 mg
    0%
    Total Carbohydrate 4.5 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.6 g
    6%
    Protein 0.1 g
    0%

    The following items or measurements are not included:

    kirsch

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