A delicious drink that everyone would love, especially at the holidays! The cherry brandy adds something special. My husband used to be a bartender and insisted on shaking the juice and kirsch together first, then adding the mixture to the champagne.
I used Andres extra dry champagne. I also used Pomegranate juice and black cherry juice instead of cherry liquor. It was VERY refreshing and delicious! I will definately remember these for holiday get togethers. I'm a big fan of "poinsettias" during christmas, which is champagne & cranberry juice. I think I like these MUCH better!
What a lovely way to serve champers! A lovely pink colour with a hint of cherry. This was fabulous. Thanks for posting!
This is superb! I'm planning to have this for a holiday drink at thanksgiving and Christmas. I used Zinfandel Champagne and the Kirsch. The pomegranate juice wasn't too tart it was perfect. Loved this cocktail. It's a *keeper* Cheers ~V