Polynesian Sauce

READY IN: 30mins
Recipe by mrose75

Makes a nice sauce for cocktail meatballs.

Top Review by NormCooks

Made this for a Polynesian-themed wedding party. I tripled the ingredients and made it the day before. On Wedding Day, we heated it up on the grill in a covered aluminum pan. Guests smeared it on their Roast Pork, Grilled Chicken, Pork Sausage, and Kielbasa....sorry, no leftovers...Amazing sauce!!!!....should have made a bigger batch. Thanks for sharing.

Ingredients Nutrition


  1. Drain pineapple chunks, reserving juice. Add water to juice to make 1 cup.
  2. In a saucepan combine juice mixture, catsup, vinegar, cornstarch, brown sugar, soy sauce, beef bouillon, and ground red pepper.
  3. Cook and stir until thick and bubbly.
  4. Add pineapple and serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a