Polynesian meatballs

READY IN: 35mins
Recipe by KLV2993

This is a very simple and tasty dish. It's great if you're one to make meatballs in big batches and freeze them - just mix up the sauce, throw in the meatballs, and put in the oven. (You'd have to increase the cooking time). This one comes from my church cook book again - it's originally a microwave recipe but I'm not a fan of microwave cooking so I do it in my oven.

Top Review by ladyk1am

Delicious! I used the sauce recipe for some crockpot meatballs. Very yummy!!

Ingredients Nutrition


  1. For the meatballs, mix all the ingredients together and roll into small balls.
  2. Brown the meatballs in a non-stick frying pan.
  3. Combine all the ingredients for the sauce in a casserole dish, mixing in the meatballs after they are browned.
  4. Bake the meatballs and sauce, covered, at 350 degrees for 25 minutes, until bubbling.
  5. Serve over rice.

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