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    You are in: Home / Recipes / Polynesian Chicken Salad Recipe
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    Polynesian Chicken Salad
    Polynesian Chicken Salad. Photo by AZPARZYCH

    Photo by AZPARZYCH

    7 Photos of Polynesian Chicken Salad

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    Rate it! | Read 10 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    Dreamgoddess's Note:

    This delicious chicken salad recipe was given to me by my aunt. The cooking time listed is the time to chill the salad before serving.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine chicken, celery, pineapple or grapes, carrots and almods.
    2. 2
      Stir together the mayonnaise, sour cream, curry powder, lemon juice and salt.
    3. 3
      Pour over the chicken and toss lightly.
    4. 4
      Chill for about an hour to allow the flavors to develop before arranging on salad greens and serving.
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    Ratings & Reviews:

    • on June 15, 2007

      Very good! I used at least 3 cups of diced chicken. I think only 2 cups wouldn't be enough chicken in relation to the amounts of other ingredients. I used a combination of pineapples and grapes as suggested; that's a great combination. I added some chopped onion for some extra flavor. I liked the creaminess that the sour cream gave. The curry and the toasted almonds added a special something too. Thanx for posting this. I'll make this again (with my little changes/additions).

      person found this review Helpful. Was this review helpful to you? Yes | No

    • on June 21, 2011

      This is a really good chicken salad! I made as written and then put it in the fridge to meld and decided it needed more chicken, it was a little to creamy. I also added a little minced shallot and didn't toast the almonds. Served this on rolls rather than on lettuce. Made for ZWT-7~THE HOT PINK LADIES.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on June 20, 2011

      Whipped this up for a quick and easy lunch. The flavors of the fruit complimented the chicken nicely. I was debating adding onion (as I now see Parsley did) but decided not to and it was still very good. I just used slivered almonds, untoasted. Will make again for sure. Made for ZWT7, Count Dracula and his Hot Bites

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

    Next Recipe

    Polynesian Chicken Salad (Diabetic). Recipe by ElaineAnn

    Polynesian Chicken Salad (Diabetic)

    By ElaineAnn
    View All Salads Recipes

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    Nutritional Facts for Polynesian Chicken Salad

    Serving Size: 1 (130 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 173.9
     
    Calories from Fat 103
    59%
    Total Fat 11.5 g
    17%
    Saturated Fat 2.3 g
    11%
    Cholesterol 10.0 mg
    3%
    Sodium 365.4 mg
    15%
    Total Carbohydrate 17.5 g
    5%
    Dietary Fiber 1.8 g
    7%
    Sugars 11.5 g
    46%
    Protein 2.1 g
    4%

    The following items or measurements are not included:

    chicken

    Detailed Nutrition Values About Nutrition Info

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