Polynesian Cake

READY IN: 55mins

This is a recipe from my Great Grandma...

Top Review by nemokitty

What a delicious tasting cake! My only problem was it was TOO moist for me to cut into pieces that held together. Everybody still raved over it. I cut the sugar down to 1 1/2 cups and used my own homegrown pineapple. I had one remark saying thanks for the pumpkin goodie! Guess the carrots added that taste. Will make this one again for sure! Made for Zaar 1-2-3 Hits Tag Game 2012.

Ingredients Nutrition


  1. Preheat oven to 350 degree.
  2. Combine all ingredients in a large mixing bowl and mix well by hand (do not use electric mixer).
  3. Pour into greased 9x13 pan.
  4. bake 40-50 minutes or until set.
  5. Serve with whipped cream.

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