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Total Time
10mins
Prep 5 mins
Cook 5 mins

Polvoron is a Filipino delicacy.

Ingredients Nutrition

Directions

  1. Toast all purpose flour until light brown.
  2. Add powdered milk, iodized salt, margarine and mix evenly.
  3. ADD sugar into the flour mixture.
  4. put into a flat container and mold by a polvoron molder.
  5. Wrap polvoron in cellophane.
Most Helpful

5 5

This was really good...also reminded me of my childhood! Definitely not Goldilocks, though! :)

4 5

Flavor was good, i just ended up overtoasting the flour.

5 5

absolutely perfect!! reminds me of my childhood. thank you!