3 Reviews

Very tasty and very simple to make. I used 4 bone-in thighs for the 2 of us, but made the whole amount of sauce, since I wanted some for the pasta I was serving with it. Wouldn't change anything, ingredient-wise. I would like to try the rabbit version also, but I am the only one who will eat it. :(

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Outta Here October 02, 2012

I made this with just the drumsticks and loved it. I especially enjoyed the flavor of the herbs and the relatively low cooking time.

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threeovens January 01, 2012

This is a very nice cacciatore. The chicken stays very moist throughout cooking and was well recieved. Thank you-made for ZWT7.

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kellychris June 09, 2011
Pollo Alla Cacciatora (Italian Hunter-Style Chicken)