Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Polka Dot Cookies Recipe
    Lost? Site Map

    Polka Dot Cookies

    Polka Dot Cookies. Photo by Michelle in KY

    1/3 Photos of Polka Dot Cookies

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    30 mins

    15 mins

    PaulaG's Note:

    Chocolate cookies with green chips of polka dots. These are sinfully delicious and rich. The recipe was printed on a package of green mint chips that I purchased.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      In the top of a double boiler over low heat, melt the semisweet chips and butter, stirring until smooth.
    3. 3
      Set aside to cool.
    4. 4
      In a small bowl combine the flour, baking soda and salt; set aside.
    5. 5
      In a large mixing bowl, beat the eggs, sugar and vanilla until light.
    6. 6
      Blend in the melted chocolate and then dry ingredients.
    7. 7
      Stir in the green mint chips and chill for 10 to 15 minutes or until stiff.
    8. 8
      Drop by well rounded teaspoonfuls onto parchment lined cookie sheets.
    9. 9
      Bake 8 to 10 minutes; cookies will be soft in center but will firm as they cool.

    Browse Our Top Drop Cookies Recipes

    Ratings & Reviews:

    • on November 30, 2011

      55

      These are delicious! I made these for a cookie exchange I am going to attend. Drizzled a little melted chocolate on half the batch, and shook powdered sugar over the tops of the other half. Will definitely be making these again!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 30, 2010

      55

      I really wanted to try this recipe but I didn't have the chocolate or green chips so I made the recipe using white chips. They are wonderful tasting and have a very interesting texture. They are quite light but are soft and almost creamy inside. Every chocolate lover (or liker) is bound to love these great cookies that are very easy to make.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 16, 2008

      55

      I also found this recipe on the back of some mint chips. They are delicious! The texture is light and almost brownie like and the mint chips taste so good with the chocolate. They stayed soft and tasted even better the next day. Thanks for posting this!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for Polka Dot Cookies

    Serving Size: 1 (4099 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 77.8
     
    Calories from Fat 39
    50%
    Total Fat 4.3 g
    6%
    Saturated Fat 2.5 g
    12%
    Cholesterol 16.7 mg
    5%
    Sodium 41.3 mg
    1%
    Total Carbohydrate 9.5 g
    3%
    Dietary Fiber 0.5 g
    2%
    Sugars 5.9 g
    23%
    Protein 1.1 g
    2%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites