Polish Stir Fry
- Ready In:
- 10mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 453.59 g fully cooked kielbasa
- 1 large green bell pepper
- 1 extra large white onion
- 4.92 ml savory
directions
- Slice Kielbasa into rounds. Julienne bell pepper and onion. In a large skillet saute kielbasa over medium high heat until it starts to give off it's own fat. Add green bell peppers and and saute 2 minutes. Add onions and savory. Saute until the vegetables have softened.
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RECIPE SUBMITTED BY
I am happiest when I am in my kitchen.... cooking and baking, slicing and dicing, shredding and zesting, chopping and mixing, stirring and straining, breading and dipping, peeling and prepping, marinating, macerating, aerating, whipping and whisking, seasoning and sauteing, greasing, grinding, garnishing. Whew! I'm a busy gal in the kitchen!