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    You are in: Home / Recipes / Polish Sausage (Kielbasa) Soup Recipe
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    Polish Sausage (Kielbasa) Soup

    Polish Sausage (Kielbasa)  Soup. Photo by Kerr(ie)bear

    1/1 Photo of Polish Sausage (Kielbasa) Soup

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    30 mins

    1 hr 30 mins

    Lorac's Note:

    You can use from 1-3 pounds of sausage depending on your tastes. I love dipping buttered rye bread in the soup - must be my Polish genes.

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    Units: US | Metric



    1. 1
      Melt butter in a large skillet, add sausage, onions and celery, and cook over medium heat until sausage are lightly browned.
    2. 2
      Pour mixture into a soup pot and add remaining ingredients except for potatoes.
    3. 3
      Bring to a boil, reduce heat, cover and simmer for 1 hour.
    4. 4
      Add potatoes and cook until potatoes are tender.
    5. 5
      Season with salt and pepper and garnish with dill, if desired.

    Ratings & Reviews:

    • on April 15, 2007


      This was a great recipe. I used leftover kielbasa from Easter dinner. Next time if I use leftover kielbasa, I would wait to add until last, so it won't be overcooked. Also, we love carrots, so I'd add more of them. Will definitely be making this again.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 17, 2012


      This was amazing! My Husband, who is Polish, gave his compliments to the chef! He said it reminded him of a soup he used to eat when he was little. Anyway, I followed the directions to a T and the soup came out great! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 23, 2011


      I thought this soup was very tasty. I used 2 pounds of kielbasa and I loved the tang the vinegar gave. Unfortunately my DS 12 and DS 9 disliked it very much which is suprising since the one loves kielbasa and the other loves soup. So, not a keeper for this house, but I did enjoy it personally.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (20)


    Nutritional Facts for Polish Sausage (Kielbasa) Soup

    Serving Size: 1 (547 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 744.9
    Calories from Fat 476
    Total Fat 52.9 g
    Saturated Fat 19.6 g
    Cholesterol 127.3 mg
    Sodium 2365.5 mg
    Total Carbohydrate 40.1 g
    Dietary Fiber 7.5 g
    Sugars 11.5 g
    Protein 27.4 g

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