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    You are in: Home / Recipes / Polish Sausage in Tomato Sauce (Kielbasa W Sosie Pomidorowym) Recipe
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    Polish Sausage in Tomato Sauce (Kielbasa W Sosie Pomidorowym)

    Polish Sausage in Tomato Sauce (Kielbasa W Sosie Pomidorowym). Photo by Rita~

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Jessica K's Note:

    This is another Polish recipe for my hubby and for the Polish Zaar World tour contest, gotten off the About.com site.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat the butter and lightly brown the onions. Add the flour and brown again. Gradually stir in water or beef stock and bring to a boil.
    2. 2
      Add the tomato puree, salt pepper and sugar. Skin the sausage, cut into big cubes, and add to sauce. Simmer the sauce for a few more minutes until the flavours blend. Serve with potatoes.
    3. 3
      Serves 2.

    Ratings & Reviews:

    • on January 24, 2007

      25

      This dish was ok, but my family wasn't too impressed. This was the first time we had a kielbasa dish with tomato sauce. I think we like our kielbasa better with kraut or cabbage. Update: I had to knock it down one star because both my guys got severe cases of heartburn. I didn't eat enough to get it but we won't make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 16, 2005

      55

      I used 2 Tablespoons butter and 2 of flour, 1 small onion, 1 cup chicken broth, 1 pound sausage. Very easy and tasty!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Polish Sausage in Tomato Sauce (Kielbasa W Sosie Pomidorowym)

    Serving Size: 1 (274 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 604.8
     
    Calories from Fat 442
    73%
    Total Fat 49.1 g
    75%
    Saturated Fat 23.1 g
    115%
    Cholesterol 123.4 mg
    41%
    Sodium 1025.2 mg
    42%
    Total Carbohydrate 23.0 g
    7%
    Dietary Fiber 1.0 g
    4%
    Sugars 1.1 g
    4%
    Protein 17.2 g
    34%

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