Polish Sausage and Cabbage Soup/Crock Pot

Total Time
10hrs 15mins
Prep 15 mins
Cook 10 hrs

For all of us Crock pot lovers...who like to come home from work...with dinner waiting! I have not tried this yet, posted for Zaar World Tour 2005

Ingredients Nutrition


  1. Place potatoes, coleslaw mix, onion, caraway seeds and sausage in crock pot. Pour broth over all.
  2. Cover; cook on low for 10 - 12 hours or high for 5 - 6 hours.
  3. Ladle in bowls.
Most Helpful

Instead of the coleslaw mix, I used 1/2-3/4 lg. head of cabbage, diced baby carrots, 1 heaping T. Tone's Chicken Base, 3 potatoes and 2-14 oz. packages of Kielbasa. My slower cooker was filled to the top with meat and veggies. I still used only 4 c. of broth and it made more juice as it cooked. DELICIOUS! My husband kept on commenting on how good this was!! Thanks for posting!

mammafishy November 09, 2015

I make this all the time. But I do add a packet or two of Goya "Sazon". Gives it a great flavor. Love this soup! Easy to make. I us a head of cabbage and 3 carrots. The sazon gives it a great flavor. I also add 2 cloves of garlic and a tad bit of dill. Love it and great for a diet! Louisa

Louisa S. July 11, 2015

I replaced coleslaw mix with carrots and cabbage and replaced caraway seeds with thyme black pepper and salt. I also added a can of Rotel tomatoes to spice it up.

garycreson September 23, 2014