Polish Sausage and Apples (Crock Pot)

Total Time
4hrs 10mins
Prep 10 mins
Cook 4 hrs

This is a yummy, easy meal I make during football season - I put it together before church and by the time we come home for the game it's ready! It has great flavor and is a one-pot meal!

Ingredients Nutrition


  1. Put half of the sauerkraut in the bottom of crock pot.
  2. Place apples and sausage on top.
  3. Add all other ingredients except juice.
  4. Top with other half of sauerkraut.
  5. Pour juice over all.
  6. Cook on high for 3-4 hours or on low, 6-7 hours.


Most Helpful

We really liked this recipe. I made one change by adding a can of whole white potatoes, thickly sliced to the crockpot with an hour left of cooking time. Will definitely make this again.

chrishouse October 27, 2009

I am giving this recipe 5 stars! It is so hard to find good crock pot meals that my family enjoys, and that don't taste blah. This one was a great fall dish. My family enjoyed it. The flavors are not overwhelming, I was nervous about the sauerkraut, sugar and apple combo, but it turned out very good. I doubled the sausage, and kept everything else the same. I left out the caraway seeds because I forgot to buy them!Thanks Rachie!

Darling76 October 03, 2006

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