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    You are in: Home / Recipes / Polish Nalesniki (Very Thin Pancake) Crepes Recipe
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    Polish Nalesniki (Very Thin Pancake) Crepes

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on June 15, 2010

      This is a GREAT recipe. I used 3 leaping Tbsp of flour, and they turned out fantastic! I was born in Poland and I know what these are supposed to taste like. It was so frustrating trying out recipes for Nalesniki because they turned out wrong, until I found this one. Thank you for the delicious, perfect recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 29, 2009

      Made this awhile ago and forgot to rate it. This is my go to Nalesniki recipe. Easy and good when I want something a little sweet for breakfast that doesn't require baking. This is nice w/ Lingonberry Jam. The one star reviewer obviously has not even tried the recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 06, 2005

      We had these for breakfast and filled them with Lekvar Prune Plum Filling (or Apricot) #54692. Yum!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 30, 2005

      Very simple and quick along with great tasting. Thank you Rita!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 14, 2005

      You make nalesniki using 3 eggs and 3 tablesppons of flour?! Those aren't real nalesniki. Maybe 3 cups of flour cause with 3 TBSP you get a bad omlette

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Polish Nalesniki (Very Thin Pancake) Crepes

    Serving Size: 1 (126 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 269.5
     
    Calories from Fat 65
    24%
    Total Fat 7.3 g
    11%
    Saturated Fat 3.7 g
    18%
    Cholesterol 117.0 mg
    39%
    Sodium 72.2 mg
    3%
    Total Carbohydrate 45.8 g
    15%
    Dietary Fiber 0.6 g
    2%
    Sugars 30.3 g
    121%
    Protein 5.0 g
    10%

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