Polenta W/ Parmesan, Oregano, Sweet Chiili Sauce, Bacon
photo by An_Net
- Ready In:
- 15mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 118.29 ml polenta
- 354.88-473.18 ml milk
- 29.58 ml parmesan cheese
- 2.46-4.92 ml ground oregano
- 14.79 ml sweet chili sauce
- 1 slice bacon, fried and chopped
directions
- Add milk to sauce pan, and gently sieve polena into milk, (like you would let sand run through your fingers). You may need to watch how much polenta goes in, or it will be thick.
- Add Parmesan cheese, oregano, chili sauce and bacon.
- If you have a lot left over, place it in a shallow pan and refrigerate it.
- Cut into slices, and fry til golden.
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RECIPE SUBMITTED BY
djmastermum
Australia
I am NOT married anymore with 3 kids. About to have my 4th child with my new partner! With the internet I feel as though I have a never ending cook bookCooking is one thing that I can do, although it isn't easy as a suffer of MSJoining in the swaps has become a hobby of mine that i love. There are so many great recipes here is Zaar, including MINE ;-)