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    You are in: Home / Recipes / Polenta Veggie Bake (Gluten-Free) Recipe
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    Polenta Veggie Bake (Gluten-Free)

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    30 mins

    40 mins

    allergygrl's Note:

    I got inspired by an entry from Karina's gluten-free goddess blog where she made a vegan veggie polenta pie. I decided to make my own Italian variation and it was delicious! I ate it for dinner all week but could be the perfect hearty addition to any pot-luck meal as main course or side dish if you omit the meat. I usually cook by eyeballing measurements to my tastes so you can increase or decrease sauce or cheese to your tastes. All veggies used could be substituted with your favorites!

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    Units: US | Metric


    1. 1
      Pre-heat oven to 375.
    2. 2
      Grease a small square pyrex (9x9 or 8x8.).
    3. 3
      Cut 1/4 inch slices of polenta log and line pyrex with slices of polenta, slightly overlapping.
    4. 4
      Spread pasta sauce over polenta to lightly cover; set aside.
    5. 5
      Grease a large saute pan with olive oil; add ground meat until slightly browned over medium heat.
    6. 6
      Add chopped green onions, salt & pepper to browned meat and incorporate.
    7. 7
      Take chopped asparagus, squash, and tri-color peppers and add to the saute pan. Drizzle a little more oil over the veggies and put heat back on low. Stir just until incorporated, but not cooked.
    8. 8
      Dump saute pan contents over the sauced polenta and sprinkle the mozzarella cheese on top.
    9. 9
      Cover with foil.
    10. 10
      Cook in oven for 40-45 minutes and enjoy!

    Ratings & Reviews:


    Nutritional Facts for Polenta Veggie Bake (Gluten-Free)

    Serving Size: 1 (105 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 97.8
    Calories from Fat 27
    Total Fat 3.0 g
    Saturated Fat 1.1 g
    Cholesterol 36.2 mg
    Sodium 135.9 mg
    Total Carbohydrate 5.2 g
    Dietary Fiber 1.6 g
    Sugars 2.8 g
    Protein 12.6 g

    The following items or measurements are not included:

    basil and garlic prepared polenta

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