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    You are in: Home / Recipes / Point Reyes Original Blue Tomato Salad Recipe
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    Point Reyes Original Blue Tomato Salad

    Point Reyes Original Blue Tomato Salad. Photo by BarbryT

    1/2 Photos of Point Reyes Original Blue Tomato Salad

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    Cooks4_6's Note:

    I found this on my grocery stores (Buehler's) website and it sounds fabulous! I can't wait for the Farmer's Market and fresh veges....only a couple of months away!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Slice the tomatoes into 1/2-inch thick slices and arrange 2 or 3 slices on individual salad plates.
    2. 2
      Season the slices with salt and pepper to taste.
    3. 3
      Place the onions in a bowl, squeeze the lemon over them and marinate for about 5 minutes.
    4. 4
      Top the tomatoes with some of the blue cheese, marinated onions and fresh basil.
    5. 5
      Drizzle each plate with oil and vinegar.

    Ratings & Reviews:

    • on September 19, 2008

      55

      Oh, just wonderful! The combination of flavors is outstanding. And this is an absolutely beautiful salad.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 08, 2008

      55

      Five stars all the way! I used my first tomatoes (one yellow and one red) to make this dish. I loved the combination of the sweetness of the tomatoes, the bite of the red onion, the creaminess of the bleu cheese and the peppery basil. Perfect combination! Thanks so much for sharing! Made for Beverage Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Point Reyes Original Blue Tomato Salad

    Serving Size: 1 (225 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 239.4
     
    Calories from Fat 150
    62%
    Total Fat 16.6 g
    25%
    Saturated Fat 10.6 g
    53%
    Cholesterol 42.5 mg
    14%
    Sodium 798.7 mg
    33%
    Total Carbohydrate 10.8 g
    3%
    Dietary Fiber 2.9 g
    11%
    Sugars 4.7 g
    18%
    Protein 13.9 g
    27%

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