Total Time
Prep 3 mins
Cook 0 mins

Ingredients Nutrition


  1. Fill a tall glass with ice.
  2. Add ingredients as listed.
  3. Garnish.
Most Helpful

Just noticed this recipe and sounds great but just a note: Never use a Poinsettia to garnish because they are poisonous! Happy holidays and Cheers!

5 5

Very bubbly, light and refreshing. I use Grand Marnier in place of the cointreau. Didn`t have mint but had cranberries so I used them as a garnish. Cheers!