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    You are in: Home / Recipes / Poinsettia Cocktail Recipe
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    Poinsettia Cocktail

    Poinsettia Cocktail. Photo by Boomette

    1/1 Photo of Poinsettia Cocktail

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Lainey6605's Note:

    This recipe calls for simple syrup. To make it, simmer 1 1/2 cups sugar and 1 cup of water until the sugar is dissolved, then cool. Recipe is from Peterson's Holiday Helper by Valerie Peterson.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In cocktail shaker with ice, combine the cranberry juice, simple syrup and orange liqueur.
    2. 2
      Shake well (until the shaker is covered with condensation).
    3. 3
      Strain the mixture, dividing it between 6 Champagne flutes.
    4. 4
      Add the champagne, dividing it between the glasses.
    5. 5
      Garnish each drink with 3 cranberries skewered on a cocktail pick.

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    Ratings & Reviews:

    • on October 18, 2009

      55

      wow this is great! Since I didn't have simple syrup, I used corn syrup. It did the job LOL I used sparkling wine. It was so yummy. I used all my fresh cranberries in the day and forgot to keep some for this drink :( Thanks Lainey :) Made for Photo tag

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Poinsettia Cocktail

    Serving Size: 1 (156 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 120.2
     
    Calories from Fat 0
    24%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 6.8 mg
    0%
    Total Carbohydrate 7.5 g
    2%
    Dietary Fiber 0.0 g
    0%
    Sugars 4.9 g
    19%
    Protein 0.0 g
    0%

    The following items or measurements are not included:

    simple syrup

    orange liqueur

    fresh cranberries

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