3 Reviews

Very good and easy fish dish -- followed as directed but used 2 bay leaves. Served with tossed salad for a great and easy meal. Thanks for sharing!

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ellie_ March 26, 2011

Very easy! I never would have thought of using nutmeg, but it made the dish. Thanks for sharing :-)

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FLKeysJen March 04, 2011

Jociecee, great recipe. I did stray a bit ... one cup water, one cup wine. And I can NEVER seem to stay with ONE bay leaf - used 3. I poached the fish for about 5 minutes, then finished the dish on the bbq. I also used fresh cooked spinach and substituted dill for the nutmeg, as it isn't hubby's fave. Served with basmati rice. Thanks for making my first PAC a great experience.

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keeney April 12, 2010
Poached Salmon With Spinach and Cheese