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This was very tasty. I loved all the flavors in this quick fishy dish. I served it with a saffron rice and Seafood Stuffed Vidalia Onions. It made a very yummy meal. I sprayed pam on my pan only because my salmon didn't have any skin on it. Thanks for posting. :)

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teresas May 21, 2009

This is a good salmon dish. The flavors of wine, cilantro, garlic, and ginger go together very well. This was a great and quick dinner with rice and broccoli. Made for Photo Tag

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Lavender Lynn November 30, 2008
Poached Salmon With Ginger and Cilantro