plum ketchup

READY IN: 40mins
Recipe by chia2160

a condiment or a marinade for chicken or pork

Top Review by Mirj2338

Yowza, simply yowza! We've got a huge plum tree in our back garden. Every year my neighbor takes several tons of plums and makes her own jam, giving me one huge jar in thanks. This year I'm going to also be giving her a jar of Chia's plum ketchup! It's very sweet, but can also be as hot as you like with the addition of more red pepper flakes. We left out the cinnamon altogether, not big fans of cinnamons in my house (where did I go wrong?).

Ingredients Nutrition


  1. in processor pulse plums, onion, garlic and ginger until finely chopped.
  2. put into a saucepan.
  3. add remaining ingredients, heat to boiling.
  4. lower heat and simmer uncovered, stirring occasionally until thickened, about 30 minutes.
  5. cool and refrigerate.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a