Plum Duff

Missy Wombat's Note:

A real Christmas pudding that requires a pudding cloth. Made slighter easier by using self-raising flour.

• Total Time: 3 hrs 30 mins
• Prep Time: 30 mins
• Cook Time: 3 hrs

Ingredients:

Yield: 1 pudding

• 2 cups self-raising flour
• 1 teaspoon salt
• ½ cup brown sugar
• ½ cup white sugar
• 2 tablespoons golden syrup
• 2 teaspoons mixed spice
• 1 ½ cups mixed fruit
• ½ teaspoon baking soda
• 1 cup chopped vegetable suet (eg Kremelta)
• milk , to mix

Directions:

1. Take a strong cloth and dip in boiling water, then dust cloth thickly with self raising flour and put mixture in cloth and tie securely.
2. Boil for 3 hours.