1 Review

I love plums but never thought about eating them warm, fantastic! I did only use 6 large plums and didnt miss the dough at all. A very nice dessert to use for a dinner party also. Will try apples or pears made this way too. Made and reviewed for Pick A Chef - 2012.

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lauralie41 November 10, 2012
Plum Clafoutis Without Dough