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This was very good! I love the subtle sweetness. Thanks for sharing. Made for ZWT7 for the Vivacious Violets.
I have never had plantains before. My boys kept saying "what's wrong with these bananas?" before I cooked them. They taste like french fries with just a hint of sweetness. Very easy to do and I tried something new! Made for ZWT7.
Yum yum yum! I used a black skinned plantain and enjoyed the little bit of sweetness it gave. I used corn oil. Thanks! Made for the Epicurean Queens, ZWT 2009!
This is really going to be one ot those that boils down to if you like plantains or not. I do so I enjoyed them and especially as it was so easy to throw together. I had it along side black beans and rice for lovely tropical vegetarian meal. Made for Chow Hounds on ZWT5.
We had never tried plantains before and were pleasantly surprised. I'm not sure it's something I would seek out to make again, to be honest, but I liked these and the flavor. Made for ZWT.
These were excellent. I agree they would work as a side dish or a dessert, maybe served over some french toast or pancake. Made for ZWT4.
A super quick side dish to go with your next Central/South American dinner. I loved the combination of sweet with salt. Thanks Alexis. Made for ZWT4 by a Jefe de la Cocina.
Very nice. The only way I have ever had plantains was in Mexico and they were drenched in a sweet syrup, so this was very different! Tasted like french fries to me. Mine were done after about 2 min on each side. Made for ZWT4.
This was a delightful dish. This was my first time trying plantains so I wanted a recipe where the flavor of the plantain was not overpowered by anything else. This was very quick and easy and I will make it again. Made and reviewed for ZWT4. Thanks for posting!