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    You are in: Home / Recipes / Plantation Iced Tea Recipe
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    Plantation Iced Tea

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    45 mins

    0 mins

    mailbelle's Note:

    From "Paula Deen & Friends Cookbook" that I received in the August 09 Cookbook Swap. Delicious and refreshing!

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    Ingredients:

    Yield:

    quarts

    Units: US | Metric

    Directions:

    1. 1
      Pour 4 cups boiling water over the tea bags, mint, and sugar in a pitcher. Steep for 30 minutes. Remove the tea bags, squeezing out excess liquid. Remove the mint.
    2. 2
      Prepare the lemonade according to the instructions and add to the tea.
    3. 3
      Add the pineapple juice and stir. Serve over ice.

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    Ratings & Reviews:

    • on October 03, 2009

      55

      DH made this tea the other day and it was so good. He used our iced tea maker and layered the mint leaves on top of the tea bags. Next time I think I would like to try it with a bit less sugar but still a very nice tasting tea. Made and reviewed for the Iron Chef tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Plantation Iced Tea

    Serving Size: 1 (663 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 482.7
     
    Calories from Fat 3
    16%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 7.9 mg
    0%
    Total Carbohydrate 123.6 g
    41%
    Dietary Fiber 0.5 g
    2%
    Sugars 116.3 g
    465%
    Protein 0.9 g
    1%

    The following items or measurements are not included:

    tea bags

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