Plain Peanut Biscuits (Cookies)

Total Time
Prep 5 mins
Cook 15 mins

This comes from my very old hand written cookbook. Another good 'tin filler':) This recipe does not contain cocoa that is one reason they are called 'plain' :)

Ingredients Nutrition


  1. Melt together the butter, golden syrup and sugar.
  2. Put other ingredients into a bowl and pour over melted mixture.
  3. Mix well.
  4. Put teaspoonful onto a cold ungreased tray and press down lightly with a fork.
  5. Bake at 300'F for 15 minutes.


Most Helpful

Really yummy and easy as to make! Husband LOVES them!! Thx mum! :)

Jogreen June 18, 2006

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