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    You are in: Home / Recipes / Plain Ol' Banana Bread - Vegan Recipe
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    Plain Ol' Banana Bread - Vegan

    Plain Ol' Banana Bread - Vegan. Photo by Kozmic Blues

    1/1 Photo of Plain Ol' Banana Bread - Vegan

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    Kozmic Blues's Note:

    Straight up, wonderful, and delicious banana bread made with no dairy or eggs. Chocolate chips or walnuts would be a nice addition to this as well. The top of the bread has a lovely carmelized, crunchy crust when fully baked. This is delicious served warm with a bit of Earth Balance margarine on top!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Spray a 8x4 bread pan with non stick cooking spray.
    3. 3
      Sift together flour, baking soda, salt and spices.
    4. 4
      Cream together the margarine and sugars.
    5. 5
      Add mashed bananas, soy or almond milk, and vanilla.
    6. 6
      Add the wet ingredients to the dry. Mix well.
    7. 7
      Pour batter into pan.
    8. 8
      Bake for an hour to an hour 10 minutes.

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    Ratings & Reviews:

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    Nutritional Facts for Plain Ol' Banana Bread - Vegan

    Serving Size: 1 (100 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 289.0
     
    Calories from Fat 86
    29%
    Total Fat 9.5 g
    14%
    Saturated Fat 1.6 g
    8%
    Cholesterol 0.0 mg
    0%
    Sodium 294.2 mg
    12%
    Total Carbohydrate 48.5 g
    16%
    Dietary Fiber 1.8 g
    7%
    Sugars 25.0 g
    100%
    Protein 3.3 g
    6%

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