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This recipe included in my "Grandma's Wartime Edition Cookbook"
Make and share this Plain Muffins (Pre 1940's) recipe from Food.com.
- Sift dry ingredients.
- Add graduall eggs and milk, beat well.
- Melt crisco (fat) and add.
- Grease muffin tins; fill2/3 full.
- Bake 25 minutes in a hot oven 400 degrees.
- ½ cup less milk may be used and 1 cip berries added to the mixture.