Pizzatizers
Added May 08, 2002 | Recipe #27644
Total Time:
Prep Time:
Cook Time:
Deliciously simple and simply delicious.
Directions:
1
Separate each pita into two.
2
Spread 1 garlic clove onto each pita round.
3
Arrange 4-6 basil leaves over garlic.
4
Top with 3 slices of tomatoes.
5
Sprinkle about 2 tablespoons of shredded cheese on each and drizzle 2 teaspoons of olive oil on each.
6
Bake on cookie sheet in 400-degree oven for about 15 minutes or until cheese melts and pizzas are bubbly.
7
Serve immediately.
Ratings & Reviews:
These were wonderful, I cut back on the oil. I used 8 pitas and only 2 tsps. of oil. Left everything else the same and cut each into 4 for appetizers. Great recipe miller, fast easy, just the way I like it. A keeper.
10 people found this review Helpful.
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Great! They were very similar to margherita pizzas, but I especially enjoyed the light, crispy pita crust. Thanks for a keeper!
0 people found this review Helpful.
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Nutritional Facts for Pizzatizers
Serving Size: 1 (110 g)
Servings Per Recipe: 4
Amount Per Serving
% Daily Value
Calories 198.9
Calories from Fat 112
56%
Total Fat 12.5 g
19%
Saturated Fat 3.1 g
15%
Cholesterol 11.0 mg
3%
Sodium 212.1 mg
8%
Total Carbohydrate 16.2 g
5%
Dietary Fiber 1.3 g
5%
Sugars 2.0 g
8%
Protein 5.8 g
11%
The following items or measurements are not included:
fresh basil
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