Pizzaghetti

Submitted by KatyMomma

"This dish is a one pot meal that all seem to love! I'm not gonna brag but I've made this by request so many times."

 

• Ready In: 25mins
• Ingredients: 9
• Yields: 1 pot
• Serves: 4-6

ingredients

• 453.59 g can petite diced tomatoes
• 2 (453.59 g) can tomato sauce
• 118.29 ml green olives, with juice
• 118.29 ml black olives, with juice
• 118.29 ml sliced mushrooms
• 226.79 g thin spaghetti noodles
• 453.59 g hamburger meat
• 29.58 ml olive oil
• 946.36 ml water

directions

1. brown hamburger meat & drain.
2. mix in water, diced tomatoes, & tomato sauce.
3. bring to a boil then add olives, noodles, mushrooms & olive oil.
4. turn to medium low heat & let cook for 20-25 minute.
5. you can top with parmesan cheese & serve with garlic bread! ENJOY!

Reviews

[mightyro_cooking4u]

Quick and easy. I made as written,except for the olives. My nephew does not like them. This will made again. Made for I Recommend Tag.

 

[Susie D]

I can see this being a big hit with families. My 4 yr old grandson LOVED it and told me over & over it was "good sketti". I made a few adjustments mainly by adding 1 TBS of italian pizza seasoning, a chopped onion & bell pepper, and cooking this in a large skillet. It didn't take the full 45 minutes to have the noodles al dente. It was very saucy, but as it sat it absorbed some of it. I would probably add more seasoning & another can of sauce instead of some of the water next time. Thank you for sharing the recipe. Made for Pick A Chef Spring '09 and served with a green salad, Recipe #315063 , green beans, and garlic bread.

 

[loof751]

Great quick and easy meal! I used fresh mushrooms and left out the green olives. This is a great weeknight dish that truly is made in one pan - thanks for sharing your recipe! Made for Spring PAC 2009