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    You are in: Home / Recipes / Pizza Wontons Recipe
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    Pizza Wontons

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    30 mins

    10 mins

    salzer's Note:

    This recipe is great to make ahead and freeze for later use! I created this by taking the parts of several pizza roll recipes I liked on this site. My husband does not like many veggies so feel free to add any to your taste.

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    Ingredients:

    Serves: 30

    Yield:

    wontons

    Units: US | Metric

    • 1/2 small onion, minced
    • 1 tablespoon garlic, minced
    • 1 lb hamburger, cooked and drained
    • 6 ounces diced pepperoni
    • 4 cups shredded cheese (I use an Italian or pizza mix)
    • 1 (26 ounce) can pasta sauce (tomato based)
    • 1 teaspoon garlic salt
    • 1 tablespoon red pepper flakes (optional)
    • nonstick cooking spray (optional)
    • 60 wonton wrappers

    Directions:

    1. 1
      Mix all ingredients except wonton wrappers in a large bowl.
    2. 2
      Place one well rounded tsp of filling in center of each wonton wrapper.
    3. 3
      Fold the dough over forming a triangle.
    4. 4
      Seal, with water if needed.
    5. 5
      Place finished wontons on a baking sheet.
    6. 6
      Optional: spray wontons with cooking oil on each side.
    7. 7
      Bake in a 400 degree oven for 8-12 minutes.
    8. 8
      If freezing, place wontons on baking sheets and freeze until solid. Then place in a freezer bag.
    9. 9
      When ready to use, bake as above (no need to preheat).

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    Nutritional Facts for Pizza Wontons

    Serving Size: 1 (77 g)

    Servings Per Recipe: 30

    Amount Per Serving
    % Daily Value
    Calories 170.4
     
    Calories from Fat 76
    44%
    Total Fat 8.4 g
    13%
    Saturated Fat 3.9 g
    19%
    Cholesterol 27.8 mg
    9%
    Sodium 465.5 mg
    19%
    Total Carbohydrate 13.7 g
    4%
    Dietary Fiber 0.4 g
    1%
    Sugars 2.2 g
    9%
    Protein 9.3 g
    18%

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