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    You are in: Home / Recipes / Pizza Turnovers Recipe
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    Pizza Turnovers

    Total Time:

    Prep Time:

    Cook Time:

    33 mins

    20 mins

    13 mins

    Audrey M's Note:

    Another recipe from a Weight Watcher friend. Only 4 points.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 425°F.
    2. 2
      Cook sausage in nonstick saucepan until browned, stirring with spoon to break up meat.
    3. 3
      Drain off fat.
    4. 4
      Stir in pizza sauce.
    5. 5
      Cook until hot.
    6. 6
      Spray baking sheet with Pam.
    7. 7
      Unroll pizza dough onto baking sheet.
    8. 8
      Pat into 12x8” rectangle.
    9. 9
      Cut into six (4x4”) squares.
    10. 10
      Divide sausage mixture evenly among squares.
    11. 11
      Sprinkle with cheese.
    12. 12
      Lift one corner of each square and fold dough over filling to opposite corner, making a triangle.
    13. 13
      Press edges with tines of fork to seal.
    14. 14
      Bake 11-13 minutes or until golden brown.
    15. 15
      Serve immediately or follow directions for freezing and reheating.
    16. 16
      Note: To freeze turnovers, remove to wire rack to cool for 30 minutes.
    17. 17
      Individually wrap in plastic wrap, place in freezer container or plastic freezer bag and freeze.
    18. 18
      To reheat turnovers, preheat oven to 400.
    19. 19
      Unwrap turnovers.
    20. 20
      Place on ungreased baking pan.
    21. 21
      Cover loosely with foil.
    22. 22
      Bake for 18 to 22 minutes or until hot.
    23. 23
      Or, place one turnover on a paper-towel-lined microwavable plate.
    24. 24
      Heat on DEFROST (30% power) 3 to 3-1/2 minutes or until hot, turning once.

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    Nutritional Facts for Pizza Turnovers

    Serving Size: 1 (44 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 66.1
     
    Calories from Fat 40
    60%
    Total Fat 4.4 g
    6%
    Saturated Fat 0.9 g
    4%
    Cholesterol 37.9 mg
    12%
    Sodium 175.3 mg
    7%
    Total Carbohydrate 2.1 g
    0%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.3 g
    1%
    Protein 4.0 g
    8%

    The following items or measurements are not included:

    prepared pizza crust

    Italian cheese blend

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