This was pretty good. My 1 and 3 year old sons devoured them!! Definitely a great thing to have in the freezer for quick lunches/snacks for the kiddos!!
I originally made these for my son as a quick snack, but Allan and I ended up eating the entire batch before he came home so I had to make another batch. I now keep some in the freezer so we can have them whenever we wish. Thank you for a great and easy recipe.
I made these for a pot luck lunch and there were a lot left uneaten. The kids liked them, but the adults said they were kinda so-so. Most people said that all they could taste was the crescent roll even though I had loaded them to the point of bursting with sauce, pepperoni and cheese. Also make sure you spray the cookie sheet with non-stick cooking spray really, really well. A lot of my spirals stuck and refused to budge.
Awesome recipe! I made these up, but I think I may have over filled them with the fillings, so when i went to roll it was a bit difficult, so next time i will chop the filling smaller. I think I will try chicken and rib bbq sauce and use up the rest of my chicken from the other night, some onion and the cheese..or perhaps a greek roll up..oh yum the ideas going threw my head..hehe.. Thanks again this great recipe..it sure will come in handy with the holidays coming up! Bon
delicious... just need to try and chill in freezer next time before cutting. i cut into 3rds and were great.
These are great! They're quick and easy to make. I followed the recipe as written except for omitting the pepperoni. Next time I'll have to start adding in some extras. I made these for school lunches and only have 6 left, lol. DD gave it a 5 and she's a really hard sell. Thankyou for posting.
I would like to say that his is one of the messiest, most inconveinient recipes I have tried so far. I really wanted it to work out fabulous, but it was a disaster! I gave it two stars because it at least tasted alright...I will not make this again...toooooo SLOPPY!
they are like a bag of chips..once u start u cant stop. i put a few away for my husband...but every 5 minutes i would be like ill just take one...now they are gone...ill make them again so he can try 'em..the only problem is they dont fill u up. but thats not a bad thing
FANTASTIC. These were messy to make but delicious and picky 2 year old and husband loved them. These will be made often in my house!
Very good and easy to make. For easier slicing-- place rolled dough in freezer for about 10-15 minutes then slice. Lot less mess.