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    You are in: Home / Recipes / Pizza Snack Cups Recipe
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    Pizza Snack Cups

    1/2 Photos of Pizza Snack Cups

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    ~Leanne~'s Note:

    I make these all the time. They are good for quick suppers or kids birthday parties. My husband loves them.

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    Ingredients:

    Yield:

    snacks

    Units: US | Metric

    • 1 (10 ounce) can refrigerated biscuits (10 biscuits)
    • 1/2 lb ground beef
    • 1 (14 ounce) jar ragu quick pizza sauce
    • 1/2 cup shredded mozzarella cheese

    Directions:

    1. 1
      Pre heat oven to 375.
    2. 2
      In 12 cup muffin pan, evenly press each biscuit in bottom and up the side of each cup; chill until ready to fill.
    3. 3
      In skillet brown beef, drain and add pizza sauce.
    4. 4
      Evenly spoon mixture into each one of the cups.
    5. 5
      Bake for 15 minutes.
    6. 6
      Sprinkle with cheese and bake an additional 5 minutes until cheese is melted and biscuits are golden.
    7. 7
      Let stand for 5 minutes before serving.

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    Nutritional Facts for Pizza Snack Cups

    Serving Size: 1 (964 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 186.9
     
    Calories from Fat 84
    45%
    Total Fat 9.4 g
    14%
    Saturated Fat 3.3 g
    16%
    Cholesterol 21.3 mg
    7%
    Sodium 430.2 mg
    17%
    Total Carbohydrate 16.8 g
    5%
    Dietary Fiber 1.0 g
    4%
    Sugars 3.0 g
    12%
    Protein 8.4 g
    16%

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