Pizza Scones

READY IN: 35mins
Recipe by Loves2Teach

Great appetizer for parties, or after school snack.

Top Review by mtnmel

I came across this recipe a few weeks ago and every time I make the recipe, I'm so glad I did! Not a crumb is left, whether I make a single or double batch. This is a must have recipe~delicious, easy and did I mention~delicious? Thank you for sharing!!!!

Ingredients Nutrition

Directions

  1. Combine first 8 ingredients and 2 tbs of parmesan cheese; add buttermilk.
  2. Stir until a soft dough forms.
  3. Turn dough out onto a lightly floured surface.
  4. Pat to an 8 inch circle; place on a lightly greased baking sheet.
  5. Brush with oil; sprinkle evenly with pepper and remaining tbs of parmesan cheese.
  6. Cut into 12 even wedges (DO NOT separate wedges!) Bake at 400°F for 15-20 minutes, or until golden brown.
  7. Separate wedges, and serve with pizza sauce if desired.

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