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    You are in: Home / Recipes / Pizza Rustica Recipe
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    Pizza Rustica

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on April 12, 2012

      Perfect! I made it for Easter and sent some to work with my husband. The men went crazy for it and I am making another one now for them. Big Hit!! Thanks for sharing!

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    • on April 24, 2011

      So very good, even if it's, "Heart Attack on a Plate"!' I have my aunt's recipe which calls for "a handful of this or that". Your recipe uses the same ingredients, but wonder of wonders, you listed exact amounts...thank you! The pie was really very good, and I followed your directions, with one exception...I substituted garlic powder for the onion pwd. Thanks, Phil!

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    • on March 04, 2009

      This was really good! I used a pizza dough (bought at a local pizza shop) This is great to have the ladies over for lunch, served with a salad or broth based soup (minestrone). Thanks for posting!

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    • on April 01, 2007

      Made according to recipe EXCELLENT , next day warmed in oven, EXCELLENT.

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    • on March 27, 2007

      My kids liked this, though they initially eyed it with suspicion. It was quite rich -- blander than I had imagined it would be -- but I liked it very much. I used only a top crust (and I think it would be yummy even with no crust) and used lower fat summer sausage instead of dried sausage (which my store doesn't carry). We ate it for dinner, though I think it would be good for a brunch also.

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    • on November 01, 2006

      Hearty, delicious and simple to put together! Used only 1 pie crust but otherwise followed the recipe. Thanks for sharing!

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    • on August 23, 2006

      Phil, this was absolutely fantastic! For the grated cheese I used parmesan, used 'dry' salami found by the imported cheeses and the dried sausage I used summer sausage. I did let this set 20 minutes before slicing. Leftovers heated up beatifully. Thank You so much!

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    Nutritional Facts for Pizza Rustica

    Serving Size: 1 (234 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 615.0
     
    Calories from Fat 391
    63%
    Total Fat 43.5 g
    66%
    Saturated Fat 18.2 g
    91%
    Cholesterol 246.6 mg
    82%
    Sodium 1132.9 mg
    47%
    Total Carbohydrate 25.1 g
    8%
    Dietary Fiber 1.8 g
    7%
    Sugars 0.9 g
    3%
    Protein 29.8 g
    59%

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