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    You are in: Home / Recipes / Pizza Roll Ups Recipe
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    Pizza Roll Ups

    Total Time:

    Prep Time:

    Cook Time:

    32 mins

    20 mins

    12 mins

    Rhodes Bake-N-Serv's Note:

    All your favorite pizza ingredients rolled into a fun crescent shape. Perfect for dipping. Full Recipe: http://rhodesbread.com/recipes/view/pizza-roll-ups

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    Ingredients:

    Yield:

    Units: US | Metric

    • 8 rhodes frozen dinner rolls, thawed but still cold
    • 8 cheese sticks, cut in half
    • 7 ounces pepperoni slices
    • marinara sauce or ranch dressing, for dipping, if desired
    • garlic sauce
    • 2 tablespoons butter, melted
    • 1/4 teaspoon garlic powder

    Directions:

    1. 1
      Spray counter lightly with non-stick cooking spray. Combine 4 rolls and roll into a 12-inch circle. Repeat with remaining 4 rolls. Cut both circles into 8 wedges. Overlap 3 pepperoni slices onto the wide end of each wedge. Place one half of a cheese stick on top of the pepperoni. Starting at the wide end roll each wedge to point. Place point down on a sprayed baking sheet. Bake at 350°F 10-12 minutes or until golden brown.
    2. 2
      While rolls are baking, combine melted butter, garlic powder, Italian seasoning and Parmesan cheese in a small bowl. Brush rolls with sauce while still warm. Serve with marinara or ranch sauce, if desired.

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    Ratings & Reviews:

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    Nutritional Facts for Pizza Roll Ups

    Serving Size: 1 (1041 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 413.4
     
    Calories from Fat 172
    41%
    Total Fat 19.2 g
    29%
    Saturated Fat 6.6 g
    33%
    Cholesterol 36.8 mg
    12%
    Sodium 891.3 mg
    37%
    Total Carbohydrate 44.8 g
    14%
    Dietary Fiber 1.7 g
    6%
    Sugars 4.7 g
    19%
    Protein 14.9 g
    29%

    The following items or measurements are not included:

    cheese sticks

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